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BG Yacht Description

Feadship bones, modern reset. BG is a 46.9m Feadship motor yacht built in 1990 and refit most recently in 2022, sized to sleep 12 guests in six cabins.

A sensible cabin plan. You get a full-beam master on the main deck with walk-in closets and an en-suite with a two-person shower, plus a main-deck VIP. Four more guest cabins sit on the lower deck, so everyone has a door to close.

Deck life, sorted. An expansive sundeck with a deck jacuzzi and BBQ makes it easy to run the day outside. Multiple dining and social areas help the group spread out without splitting up. Good.

Comfort and connectivity. Stabilizers at anchor and underway keep things steadier, while air conditioning, Wi‑Fi, satcom, and a comprehensive AV setup (DirectTV, Apple TV, Airplay, and more) cover the downtime hours.

Proper water program. The toy list leans active: two Yamaha WaveRunners, a two-story inflatable slide, an inflatable climbing wall, e-foils, jet boards, sea scooters, paddleboards, plus wakeboard, water skis, towables, and snorkel gear, with a 32.5' Intrepid 327 tender to run it all.

Accommodation

Cabin configuration: 2 Convertible, 4 DoubleBeds: 4 King, 2 Queen

What is the cabin arrangement of BG?

BG sleeps 12 guests across 6 cabins
Cabin Bed Size Bathroom Details AC
Master Suite (Main Deck) King Private en-suite; two-person shower Yes
VIP Cabin (Main Deck) King Private en-suite Yes
Double Cabin 1 (Lower Deck) Queen Private en-suite Yes
Double Cabin 2 (Lower Deck) Queen Private en-suite Yes
Convertible Cabin 1 (Double/Twin) (Lower Deck) Convertible (Double/Twin) Private en-suite Yes
Convertible Cabin 2 (Double/Twin) (Lower Deck) Convertible (Double/Twin) Private en-suite Yes

BG

Main Salon
Main Salon
  • Weekly price:
    €140,000 - €170,000

    Low Season | High Season

  • Length: 154'
  • # of Guests: 12
  • # of Cabins: 6
  • Builder: Feadship
  • Consumption: 240 Litres/Hr
  • Cruising Speed: 10
  • Max. Speed: 12
  • Built Year: 1990
  • Refit: 2022
Main Salon Dining and Wine Cellar
Main Salon Dining and Wine Cellar

Related Videos

Price Terms

MYBA

BG Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 13%%, exceptions available Total Note
14 day charter 280,000USD to 340,000USD 56,000USD to 102,000USD 336,000USD to 442,000USD Discounts outside the main season are common.
7 day charter 140,000USD to 170,000USD 28,000USD to 51,000USD 168,000USD to 221,000USD Standard charter rate, base for all calculations.
3 day charter 70,000USD to 85,000USD 14,000USD to 25,500USD 84,000USD to 110,500USD The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
140,000USD / 6 * 3 days = 70,000USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD140,000

High season rate: USD170,000

Amenities

Watermakers, Air conditioning, Stabilisers underway, Stabilisers at anchor, Aft platform, Master on main deck, Deck Jacuzzi, Outdoor sound system, Outdoor TV, Smart TV, TV in all cabins, TV in saloon, Starlink, WiFi connection, Bluetooth speakers/sound system connection

Specifications

Guests: 12
Cabins: 6
Draft: 2.9 m
Cruising Speed: 10 kn
Max Speed: 12 kn
Built: 1990
Refit: 2022
Gross Tonnage: 499

Features

Cruising Speed: 10
Max Speed: 12

Layout

Layout of BG

More Specifications

Naval Architect: De Voogt Naval Architects
Hull Construction: Steel
Hull: Displacement
Superstructure: Tri-deck +
Flag: Marshall Islands
Home Port: BIkini
Summer Base: Nassau, Bahamas
Winter Base: Nassau, Bahamas
Crew: 10
Engines: Twin 905hp Caterpillar engines 2 x 99kW Caterpillar 3304

Diving

PADI Scuba Gear: yes

Fishing

Fishing Gear (4 Trawling Rods And All Tackle):

Water Sports

Toy description
Yamaha WaveRunners 2 Yamaha WaveRunners.
Sea scooters (2-person) 2 2-person sea scooters for underwater propulsion.
Foilboard More e-foils 2 Foilboard More e-foils.
Jetsurfs 2 Jetsurfs.
Towable toys Towable toys.
Inflatable climbing wall Inflatable climbing wall.
Waterslide Waterslide.
Paddleboards 6 paddleboards.
Wakeboard Wakeboard.
Water skis Water skis.
Snorkeling equipment Snorkeling equipment.
PADI scuba gear PADI scuba gear.
Fishing gear Fishing gear (4 trawling rods and all tackle).

Other Entertainment

XBox One,
DirectTV,
Apple TV,
Airplay,
iPod docking stations,
Samsung 75in flat screen,
Samsung 47in flat screen,
Samsung 40in flat screen,
Samsung 50in flat screen

Crew

Please get in touch with us at DMA, and we can check on the current crew for you.

Menu

  • Fresh tropical fruit platters and cold-pressed juices
  • Bakery basket: croissants, pastries, artisan breads, muffins
  • Custom egg station: omelets, scrambled, poached, eggs Benedict
  • Caribbean-style options: plantain, saltfish, island spiced sausage
  • Healthy start: granola, yogurt parfaits, chia puddings, overnight oats
  • Sweet breakfast: pancakes, waffles or French toast with local honey

  • Light Mediterranean salads with grilled vegetables and local leaves
  • Fresh catch of the day: ceviche, carpaccio or grilled fillets
  • Gourmet burgers and sliders, including fresh fish and vegetarian options
  • Caribbean-inspired bowls with rice, beans, mango salsa and jerk chicken or shrimp
  • Al fresco pasta and risotto specials using seasonal produce
  • Poolside tapas: charcuterie, cheeses, dips and house-baked breads

  • Multi-course, white-tablecloth dinners tailored to guest preferences
  • Refined seafood: lobster, scallops, line-caught fish with seasonal garnishes
  • Prime meats: filet mignon, lamb rack, slow-braised short rib
  • Vegetarian and vegan fine-dining plates with contemporary presentation
  • Theme evenings inspired by Caribbean, Mediterranean or Pan-Asian flavors
  • Outdoor sundeck barbecues and relaxed family-style sharing menus

  • Plated restaurant-style desserts with modern presentation
  • Tropical fruit tarts, citrus possets and rum-infused cakes
  • Chocolate indulgences: fondants, mousses and flourless cakes
  • House-made ice creams and sorbets highlighting island flavors
  • Light options: macerated fruits, yogurt creams and petite pastries

Snacks
  • Canapés and hors d’oeuvres served before dinner and at sunset
  • Healthy bites: crudités, hummus, nuts, fresh fruit skewers
  • Comfort options: sliders, quesadillas, flatbreads, mini tacos
  • On-the-water snack baskets for beach picnics and tender excursions
Chef’s Style & Influences

Contemporary, guest-focused yacht cuisine combining fresh Caribbean produce with Mediterranean technique and clean, modern plating.

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    BG

    Price Terms: MYBA

    Price from €140,000/week

    High season €170,000/week

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