Elevator Summary
Length: 93' Type: Motor Yacht Year Built/Refit: 1998/2020 Builder: Custom Accommodation: 9 Cabins for 19 Guests Cruising Speed: 9 knots Home Port: Split, Croatia Areas: Croatia
Accommodation
This yacht features plush accommodations in 8 Double Cabins and 1 Triple Cabin, all boasting ample space and modern comforts, ensuring a restful experience while aboard. The layout includes:
Type of Cabin | Size | Bed Configuration |
---|---|---|
Double Cabins | 7.50 m² each | Double Bed |
Triple Cabin | Standard Size | Double Bed + Bunk Bed |
Toys
- 1 Tender boat 5.30 m - Yamaha XL750 100 HP
- Kayaks: 1 Single
- 2 Jetskis
- Water Toys: Wakeboard, Paddleboard, Adult Water Skis
- Snorkeling Equipment: Yes
Amenities
The yacht is equipped with the lates technology and facilities to enhance your stay:
- Onboard WIFI
- In-house Cinema
- BBQ facilities onboard
- Fully air-conditioned
Crew
This yacht is serviced by a dedicated and professional 6-member crew to ensure all your needs are catered to. The crew consists of:
- Marin Matulović - Captain
- Ivan Lončar - First Officer
- Marin Reljić - Deckhand
- Ivana Strujić - Chef
- Mario Kosor - Bartender
Menu
Experience an exceptional gastronomical journey with a menu that includes:
- Mussels in olive oil, wine and garlic & Grilled sea bass with swiss chard & Tiramisu for Saturday Dinner.
- Cream pea soup, Veal risotto & Fruit mix for Sunday Lunch.
- Zucchini wrapped tiger shrimp with Grana Padano & Gilt head bream fillet with vegetables & Panna cotta for Sunday Dinner.
Accommodation
16+28 Double Cabins: Cabin 7.50 m2 with double bed
+ One extra Owner's Cabin (can be converted for guests)
What is the cabin arrangement of Romanca?
- 8 Double cabins
Romanca Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 13%%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 45,800€ to 53,000€ | 9,160€ to 15,900€ | 54,960€ to 68,900€ | Discounts outside the main season are common. | ||
7 day charter | 22,900€ to 26,500€ | 4,580€ to 7,950€ | 27,480€ to 34,450€ | Standard charter rate, base for all calculations. | ||
3 day charter | 11,450€ to 13,250€ | 2,290€ to 3,975€ | 13,740€ to 17,225€ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 22,900€ / 6 * 3 days = 11,450€ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: €22,900
High season rate: €26,500
The above prices includes: Accommodation on the yacht, 6 crew members, wages and food for the crew, Croatian
VAT, fuel for main engines up to 4 hours cruising per day, complete linen and towels, yacht insurance, service on board, sojourn taxes, use of leisure equipment on board, tender 5.30 m YAMAHA XL750 100 HP, PlayStation 4, WiFi, port and marina fees (not ACI marina).
FOOD OPTIONS:
Half board (breakfast + lunch): 450 Eur per person per week
Full board (breakfast + lunch+ dinner): 600 Eur per person per week
Extra meal (dinner - three courses) is optional 35 Eur per meal per person
Food discount for childeren:
Children 0-2 years free of charge, Children 2-12 years 50% discount.
DRINKS/BEVERAGES OPTIONS:
Drinks/beverages to be taken at the yacht bar and paid according to consumation.
All inclusive domestic drink package of 220 Euros per person includes: Croatian quality wine, domestic beer, spirits, soft drinks, natural and mineral water, milk, tea and coffee. Foreign liquors and wines are not included in this package.
All inclusive non alcoholic drink package: 100 Eur per person per week.
Drinks and beverages completely supplied by clients - corkage fee: 700 Euros per week.The above prices includes: Accommodation on the yacht, 6 crew members, wages and food for the crew, Croatian
VAT, fuel for main engines up to 4 hours cruising per day, complete linen and towels, yacht insurance, service on board, sojourn taxes, use of leisure equipment on board, tender 5.30 m YAMAHA XL750 100 HP, PlayStation 4, WiFi, port and marina fees (not ACI marina).
FOOD OPTIONS:
Half board (breakfast + lunch): 450 Eur per person per week
Full board (breakfast + lunch+ dinner): 600 Eur per person per week
Extra meal (dinner - three courses) is optional 35 Eur per meal per person
Food discount for childeren:
Children 0-2 years free of charge, Children 2-12 years 50% discount.
DRINKS/BEVERAGES OPTIONS:
Drinks/beverages to be taken at the yacht bar and paid according to consumation.
All inclusive domestic drink package of 220 Euros per person includes: Croatian quality wine, domestic beer, spirits, soft drinks, natural and mineral water, milk, tea and coffee. Foreign liquors and wines are not included in this package.
All inclusive non alcoholic drink package: 100 Eur per person per week.
Drinks and beverages completely supplied by clients - corkage fee: 700 Euros per week.
Price Terms
Plus ExpensesAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Kitchen galley features all necessary equipment - including ovens with stainless steel stove, refrigerator, freezer, ice machine, BBQ. One of the most interesting features of this boat is the fact that the crew can do their duties almost completely separated from the clients, so you can have your privacy if that is your preference.
Crew Information
Captain: Marin Matulović
MARIN MATULOVIĆ - CAPTAIN
Marin is the Captain of Romanca. He was born in Split on the 8th of May in 1983. After he finished high school, he started working in a company building yachts. For six years, he worked in the construction of vessels.
He has been a part of Romanca for the past five years. He speaks English. In his free time, he enjoys playing football and is an avid diver, both with diving gear and without. He loves everything related to the sea and working on Romanca; he spends most of the year working on improving the ship.
IVAN LONČAR - FIRST OFFICER
Ivan was born on 14 May 1993 in Split, where he grew up and graduated from Maritime High School. He worked in construction for a while, but after obtaining the necessary maritime licenses and certificates, he decidedly embarked on his career at sea. After working on supply ships for some time, he joined Romanca in 2017.
Ivan brings a disciplined approach to every task. Whether on watch or navigation or transporting guests on a tender, clients can feel confident and secure knowing they are in capable hands. Its goal is to provide a pleasant and friendly time on the Gulet Romanca. He is also always willing to help and assist his colleagues.
He speaks English fluently and spends most of his free time in sports activities and hiking.
MARIN RELJIĆ - DECKHAND
Marin was born on March 20, 2004, in Split, where he attended Maritime High School. He also completed additional maritime courses and obtained other certifications.
An interesting fact about him is that he likes to spend his free time hiking and is an expert on Dalmatian peaks. By moving into the boating industry, he was allowed to develop and sharpen his skills in seafaring and taking care of the safety of the
ship and everyone on board. He is a valuable team member; with motivation , he is always there to help with a big smile.
IVANA STRUJIĆ - CHEF
Ivana was born in Split, where she graduated from high school of economics, but her love for cooking led her to the world of gastronomy. She followed her passion for cooking and went to school and courses to become a chef. Over the years, she built up her experience cooking for fine restaurants, hotels, private residences, and ships.
She has a flair for various cuisines, but gradually she became an expert in traditional and home cooking. Ivana always aims to please and goes beyond that; she is always ready to come up with contemporary and challenging dishes so that Romanca guests have the most pleasant culinary experience while on board.
MARIO KOSOR - BARTENDER
Mario was born in 1982 in the German town of Borken and completed his education in Split. After secondary vocational and technical school, he successfully graduated from the Polytechnic in Split, majoring in telecommunications. In the meantime, he additionally attended various courses and worked as an IT support (maintenance of computer equipment) to further improve his IT knowledge.
For some time, he worked in hotels and restaurants as a waiter, and as a result, he became very successful in working with people by offering excellent service. He will do his best to make his guests feel comfortable during their vacation. He is excited to become a member of the Romanca team, and his colleagues describe him as kind, friendly, and a hard worker.
Of foreign languages, he is best at English in foreign languages, and he likes to spend his free time playing tennis and, in the kitchen, trying out various gastronomic recipes.
Reviews
“I wanted to say thank you to you all for a wonderful week on Romanca. This boat and the crew did not disappoint and the second time round was even better. You can see that they have worked hard to create for us an experience to remember – they are very special people.
Bobby looked after us with some wonderful meals and Stipe with our drinks.
Marin and the crew took great care of us, taking us places we had not seen before, like the Blue Cave , wonderful swimming spots and beautiful islands.
So thank you again to Master Charter & the Crew at Romanca for making our holiday a wonderful Croatian experience.
We will be back again sometime for sure!”