SINATA Yacht Description
Offered by DMA Yachting, the majestic charter yacht SINATA is a 60 ft sailing catamaran. The highlights of SINATA are her elegant profile and fantastic layout. SINATA spends the summer and winter season in Croatia. She was delivered by the renowned boatbuilder Sunreef Yachts in 2019. A well-done refit was finalized in 2024. The spacious yacht layout features 4 generous cabins and comfortably accommodates a group of 9 guests.
SINATA is classified primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and usually it is where you, as a charter guest, spend most of your time. The immersive cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins are located in the 2 massive hulls. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.
The sailboat features Engine: 2 x 110HP Engine builder: Volvo Penta Generator on board engines .
What is the cabin arrangement of SINATA?
- 1 Master cabin
- 3 VIP cabins
SINATA
-
Weekly price: €26,000 - €39,704
Low Season | High Season
- Length: 60'
- # of Guests: 9
- # of Cabins: 4
- # of Crew: 3
- Builder: Sunreef Yachts
- Consumption: 30 Litres/Hr
- Cruising Speed: 7.5
- Max. Speed: 9
- Built Year: 2019
- Refit: 2024
Related Videos
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailing catamaran like SINATA, the expected APA is 20% to 35% of the charter price (€5,200 - €9,100), making the charter cost €31,200 to €35,100. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
SINATA Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 13%%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 52,000EUR to 79,408EUR | 10,400EUR to 23,822EUR | 62,400EUR to 103,230EUR | Discounts outside the main season are common. | ||
| 7 day charter | 26,000EUR to 39,704EUR | 5,200EUR to 11,911EUR | 31,200EUR to 51,615EUR | Standard charter rate, base for all calculations. | ||
| 3 day charter | 13,000EUR to 19,852EUR | 2,600EUR to 5,956EUR | 15,600EUR to 25,808EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 26,000EUR / 6 * 3 days = 13,000EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR26,000
High season rate: EUR39,704
20% off on all the high season! Limited number of high season weeks for the price of the pre-season!
Weekly charter rates for 2026 in EUR:
till 30 May: €26000 + VAT + 30% APA.
30 May - 04 July: €35000 + VAT + 30% APA.
04 July -29 August: €39704 + VAT + 30% APA.
29 August - 26 September: €35000 + VAT + 30% APA.
26 September and on: €26000 + VAT + 30% APA.
The price includes:
Yacht rental and Crew of 3 (Captain + Chef + Hostess), Yacht insurance, Use of all water sport equipments (2 SUP, Kayak, Wakeboard, Water Tube, Water Ski, Chaser Towable, Knee Board, SeaBob), Unlimited Wi-Fi per week.
-->> Sea Bob is included! <<--
Embarkation time: From 12:00 pm
Disembarkation time: By 12:00 pm
or
Embarkation time: From 17:00 pm
Disembarkation time: By 09:00 pm
(depending on the previous bookings and relocations requested)
Base Port: Rogoznica or Split
Operating Area: Croatia, Montenegro
Charters for less than a week, one-ways, pick-ups on the islands and in neighbouring countries are available upon request.
Payment conditions:
50% within 7 days of signing the charter agreement,
remaining 50% + APA at least 5 weeks before the beginning of the charter.
20% off on all the high season! Limited number of high season weeks for the price of the pre-season!
Weekly charter rates for 2026 in EUR:
till 30 May: €26000 + VAT + 30% APA.
30 May - 04 July: €35000 + VAT + 30% APA.
04 July -29 August: €39704 + VAT + 30% APA.
29 August - 26 September: €35000 + VAT + 30% APA.
26 September and on: €26000 + VAT + 30% APA.
The price includes:
Yacht rental and Crew of 3 (Captain + Chef + Hostess), Yacht insurance, Use of all water sport equipments (2 SUP, Kayak, Wakeboard, Water Tube, Water Ski, Chaser Towable, Knee Board, SeaBob), Unlimited Wi-Fi per week.
-->> Sea Bob is included! <<--
Embarkation time: From 12:00 pm
Disembarkation time: By 12:00 pm
or
Embarkation time: From 17:00 pm
Disembarkation time: By 09:00 pm
(depending on the previous bookings and relocations requested)
Base Port: Rogoznica or Split
Operating Area: Croatia, Montenegro
Charters for less than a week, one-ways, pick-ups on the islands and in neighbouring countries are available upon request.
Payment conditions:
50% within 7 days of signing the charter agreement,
remaining 50% + APA at least 5 weeks before the beginning of the charter.
SINATA Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Extra equipment: A/C, generator, water maker electric genoa winch, gennaker, full teak decking, hydraulic gangway, electric toilets, ice maker, LED-TV 55, Fusion Bluetooth radio CD/MP3-player, BOSE Hi-Fi sound system, cockpit and flybridge speakers, inverter, additional cockpit and flybridge fridge, dishwasher, washing machine and dryer, wine cooler, microwave oven, fly deck with cushions and sun mattresses, BBQ grill, fishing rod holder, underwater lights, hydraulic lifting swimming platform, stern/aft shower with hot/cold water, and a variety of fishing equipment and water toys.
Crew
Captain
Chef
Hostess
Captain: Ivan Boduljak
CAPTAIN - Ivan Boduljak
Born in the charming town of Vrlika, Croatia, Ivan discovered his love for the sea early in life, which naturally led him to a career in yachting. With over seven years of experience as a professional skipper, Ivan has navigated some of the world’s most beautiful sailing regions, including Croatia, the British Virgin Islands, the Bahamas, and French Polynesia.
He has extensive knowledge of yacht operations - from navigation and piloting to safety checks and guest excursions. Whether delivering yachts across the Mediterranean and Caribbean or managing week-long crewed charters, Ivan brings precision, confidence, and warmth to every voyage.
Certified as a Yacht Master 100 BT and Boatmaster (BVI), with additional STCW safety training, Ivan ensures that every charter is not only enjoyable but also exceptionally safe. Fluent in English and conversational in German, he is known for his calm demeanor and ability to make every guest feel welcome and well cared for.
CHEF - Edis Mustedanagic
Edis is a highly experienced chef with nearly two decades of culinary expertise, specializing in refined Mediterranean and seafood cuisine. His cooking is guided by a strong passion for excellence, creativity, and continuous learning.
He brings a well-rounded skill set to the galley, from intricate menu creation to precision in presentation. With experience aboard private and charter yachts, Edis knows how to deliver elegant, flavorful dishes in dynamic environments, always tailored to guests' tastes and dietary preferences.
Prior to his yachting career, Edis worked in high-end restaurants across Europe, gaining broad exposure to international cuisines. Whether preparing a relaxed lunch or an elaborate dinner under the stars, Edis creates meals that are both comforting and inspiring a true highlight of any journey at sea.
HOSTESS - Maja Soldo
Maja is a 33-year-old hospitality professional based in Rijeka. A graduate of a hotel and tourism school, she has dedicated her entire career to the hospitality industry, working in bars, restaurants, hotels, and spending a full season aboard a private yacht.
She has a strong background in event planning and decoration, with a passion for creating inviting and elegant interior and exterior spaces. Known for her professionalism, reliability, and warm personality, Maja combines excellent communication skills with the ability to multitask efficiently in fast-paced environments.
She possesses extensive cocktail knowledge and enjoys crafting personalized drinks based on guest preferences. Her attention to detail and dedication to enhancing the guest experience are reflected in her approach to service - always thoughtful, intuitive, and tailored.
With broad experience in all aspects of yacht interior service, Maja excels at anticipating guest needs and creating memorable, customized experiences through subtle, thoughtful touches.
Menu
BREAKFAST MENU:
Warm baked croissants, banana bread, pancakes with blueberries, smoothies & chia pudding, eggs – poached, omelette and all other ways, organic yogurts & fresh pressed juices, mozzarella & burrata with smoked salmon and avocados; plate of charcuterie.
STARTERS:
Tuna tartar, marinated anchovies with capers and cherry tomatoes, blini with caviar, oysters, figs & grilled goat cheese, saffron risotto & shrimp tempura.
SEAFOOD SAMPLE MENU:
Adriatic bluefin Tuna tartar
Shark tempura & green beans with toasted hazelnuts
Black cuttlefish risotto
Seabass – oven baked in salt crust & swiss chard
Sesame Tuna & asparagus with balsamic pearls
MEAT SAMPLE MENU:
Vitello tonnato
Rib-eye steak salad
Aromatic herbs crust lamb chops & fennel gratine
Orange duck breast & pumpkin purée with caramelised onions
VEGETARIAN SAMPLE MENU:
Aubergine parmigiana
Ravioli with butter sage & parmesan
Falafel & toasted veggies
DESSERTS:
Pistachio – raspberry – white chocolate cake
Roasted almond and mango tart
Opera cake
Reviews
for the most beautiful and
unforgettable trip. You were
so kind and welcoming to us
and made us feel that we
were right at home. We
appreciate your knowledge,
expertise, and laughter along
the way. From the
bottom of our hearts, you are
TOP-NOTCH and the best
team.
Wade & Julie
June 2025
P.S. We hope to see you
again soon. (❤️)
Monica was amazing & we never wanted for anything that she didn’t have on the ready.
Ivan took care making sure we had a great time, even though the weather didn’t always cooperate. Always, safety first!
By the end of an amazing trip, we felt like we were all family, and that may have been the topper of our trip.
We have so much gratitude to the whole crew that words cannot fully describe it all on this page alone.
Thank you all for an exceptional week! The only problem we had was that all good things come to an end, and none of us wanted this to end.
08-08-30
To say we had an incredible experience would be an understatement.
So many cities of the world are filled with cool creators, delicious food and diverse cultures. But Croatia... has something else.
We got to know not only the cities and coasts but also the people. And for us, that made all the difference.
We laughed harder than we have in a long time, danced more freely than we have in years, and created memories that will stay with us forever.
To the crew — thank you for being such a big part of this.
You made us feel at home, full, and understood.
Keep up the incredible food, memories & warm hospitality.
This was such an amazing trip. ♥
I could not find one single thing that was bad.
Thank you for everything.
Lena ♥
You guys were amazing!
So TALENTED,
So DEDICATED,
So incredibly CHARMING.
I enjoyed every minute, every spot. This was a true once in a lifetime experience.
THANK YOU FOLKS ♥
Lili
Best crew. Best ship.
Best holidays!
Thank you ooo
Die Crew war super und die Woche unvergesslich!
Alles war so toll organisiert und das Essen war köstlich!
Vielen Dank!
Mehr als herzlich
What a wonderful country!
Thank you for an amazing week!
Stefanie
ES WAR GROSSARTIG!!!
TAKE CARE, SO THAT WE CAN JOIN YOU AGAIN!
BEST WISHES
Corinna
Thank you dearly for such an unforgettable week!!
We were surprised each day with a scenic new bay!
Nikola’s food was the icing on the cake!
We enjoyed each and every meal.
Thank you Boris for the patience with us learning how to use the foil.
We enjoyed every second on this boat.
Marya, thank you for being such a badass deckhand. We laughed with you every single day! It truly felt like you were part of our group.
What an amazing crew, we would love to stay longer.
We would like to thank you for such an unforgettable week.
All the best,
Slootsian, Harlon, Hus D, Francesca, Julien Pus
Gallery
