KLOBUK Yacht Description
Presented by DMA Yachting, the breathtaking charter yacht KLOBUK is a 101 ft motor yacht featuring a jetski. The promiment features of KLOBUK are her well-chosen interiors and culinary experience. KLOBUK spends the summer season in Croatia. She was constructed by the ship builder Ferretti in 2005. An elegant refit was finalized in 2023. The expansive yacht layout features 5 generous cabins and comfortably accommodates up to 10 guests.
KLOBUK is classified as a superyacht. The key part of the boat -generously sized aft deck, elegantly connects to the well-equipped and inviting main saloon. The main saloon is a friendly space to spend time when the aft deck might not be as desirable (at port, private conversations) and enables a number of media entertainment options. 5 tasteful cabins are thoughtfully spread out for maximum privacy and comfort.
The motor yacht features Engines: 2 x 1360 BHP MAN V12 Generators: 1 x Kohler 33 kW / 1 x Kohler 40 kW engines .
Accommodation
Klobuk features a Master cabin on the main deck forward area. The lower deck comfortably accommodates additional Guests in 4 cabins, including a VIP, Guest cabin and 2 Convertible cabins with 2 pullman beds.Main deck:
Master cabin (190x170)
Lower Deck:
VIP cabin (190x170)
Guest cabin (190x150)
2 x Twin cabins (185x75) convertible into Double bed cabin (230x170) with pullman (180x70)
What is the cabin arrangement of KLOBUK?
| Cabin | Bed Size | Bathroom Details | AC |
|---|---|---|---|
| Main Deck Master Cabin | Double (190 x 170 cm) | Private en-suite bathroom with bath | Full |
| Lower Deck Master Cabin | King size bed | Private en-suite bathroom with bath | Full |
| Lower Deck VIP Cabin (full-beam forward) | Double (190 x 170 cm) | Private en-suite bathroom with shower | Full |
| Lower Deck Guest Cabin | Double (190 x 150 cm) | Private en-suite bathroom with shower | Full |
| Lower Deck Convertible Twin Cabin | Twin (185 x 75 cm) convertible to Double (230 x 170 cm) + Pullman (180 x 70 cm) | Private en-suite bathroom with shower | Full |
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a motor yacht like KLOBUK, the expected APA is 25% to 40% of the charter price (€16,500 - €26,400), making the charter cost €82,500 to €92,400. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
KLOBUK Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 13%%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 132,000EUR to 148,000EUR | 26,400EUR to 44,400EUR | 158,400EUR to 192,400EUR | Discounts outside the main season are common. | ||
| 7 day charter | 66,000EUR to 74,000EUR | 13,200EUR to 22,200EUR | 79,200EUR to 96,200EUR | Standard charter rate, base for all calculations. | ||
| 3 day charter | 33,000EUR to 37,000EUR | 6,600EUR to 11,100EUR | 39,600EUR to 48,100EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 66,000EUR / 6 * 3 days = 33,000EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR66,000
High season rate: EUR74,000
Summer 2026:
- High Season Rate (July & August): 74.000 EUR/week + VAT + APA
- Low Season Rate (rest of the period): 66.000 EUR/week + VAT + APA
VAT where applicable.Summer 2026:
- High Season Rate (July & August): 74.000 EUR/week + VAT + APA
- Low Season Rate (rest of the period): 66.000 EUR/week + VAT + APA
VAT where applicable.
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
| Toy | description |
|---|---|
| Jet ski | 1 Jet ski Yamaha Waverunner. |
| Seabob | 1 Seabob F5 for fast underwater cruising. |
| Underwater scooter | Underwater scooter for underwater propulsion. |
| Towable couch | Couch for 3 person towable. |
| Tube - towable | Tube - towable for being towed behind the tender. |
| Paddleboards (SUP) | 2 SUP. |
| Wakeboard | Wakeboard. |
| Waterski (adult) | Waterski (adult). |
| Kayak | Kayak. |
| Snorkelling and freediving gear | Snorkelling and freediving gear. |
| Fishing gear (basic) | Fishing gear (basic). |
| Yachtbeach Pavilion 4.10 Beachclub Setup | Yachtbeach Pavilion 4.10 Beachclub Setup (new 2025). |
Other Entertainment
Salon Bose system
Fly bridge Bose system
All staterooms with flat TV's with SAT receiver
TV in salon
Sonos music system
Starlink
Crew
Captain: Matko Polic
Name: Matko Polic
Position: Captain
Matko grew up in Split and graduated from the Faculty of Maritime Studies. His love for the sea began at a very young age, and over the past 27 years, he has built a successful career in yachting. Known for his professionalism and in-depth knowledge of the Croatian coastline, Matko is a respected figure in the industry. He looks forward to taking you on an unforgettable cruise aboard M/Y Klobuk, where he will reveal the Adriatic's best-hidden gems. When not on duty, you can find Matko enjoying trail running or sailing.
Name: Melany Poljski
Position: Chef
Melany is a dedicated and experienced yacht chef from Croatia with over seven years of experience in the nautical, gastronomy, hospitality, and leisure industries. Since 2019, she has been working aboard motor yachts and catamarans up to 85 meters, delivering high-end culinary service throughout busy charter seasons in both the Mediterranean and Caribbean.
In addition to her culinary expertise and education, Melany further refined her pastry skills at Le Cordon Bleu Paris (La Viennoiserie Traditionnelle) and is currently continuing her professional development at Ashburton Cookery School, demonstrating her strong ambition to continuously grow and progress within the superyacht industry.
Name: Špiro Orošnjak
Position: Chief engineer
Spiro is a true sea and yacht enthusiast with over ten years of experience in the nautical industry, having worked in various onboard positions throughout his career. He holds a University Bachelor’s Degree in Computer Engineering from the Faculty of Electrical Engineering, Mechanical Engineering and Naval Architecture in Split, which has provided him with strong technical expertise, particularly in electrotechnics and mechanics.
He began his maritime career as a seaman (2009–2014) and has since continued to build his professional path at sea. Since 2021, he has been working as a Main Engineer/Deckhand on yachts ranging from 35 to 46 meters, gaining valuable experience in both deck and engine room operations.
Spiro is passionate about fishing and diving, and he brings that same enthusiasm and dedication to his work. He is reliable, communicative, and always eager to take on new challenges while continuously expanding his knowledge and skills.
Name: Jure Utrobičić
Position: Deckhand
Jure is an experienced deckhand with over five years of service on offshore vessels and private yachts, bringing solid hands-on knowledge of deck operations and maintenance. He has worked on yachts ranging from 21m to 42m across the Mediterranean, where he gained valuable experience.
Known for his adaptability and positive attitude, he integrates easily into new teams and environments while maintaining a strong work ethic. He is safety-conscious, reliable, and always ready to take on new challenges, continuously striving to expand his skills and learn from experienced leaders in the industry.
Name: TBA
Position: Chief steward/ess

































