Morning Star Yacht Description
Luxury Gulet Morning Star is a shining star in our gulet offer. First impression when you look at this gulet would be at least amazing as it is about vintage looking sailing yacht with elegant lines and curves, inviting deck and a touch of glamour. She has been built in 2008 but has been fully maintained and refurbished year after year. So, we are talking about a youngster with vintage look. Morning Star is equipped with 6 cabins (2 double cabins, 2 twin cabins, 2 triple cabins). Combination of American cherry wood and bright colors make warm and welcoming atmosphere. Pleasant relaxing dreams are ensured by the fact that every cabin has their own independent air conditioning system. Daytime is to be spent either swimming and snorkeling, sipping refreshing cocktail in the shade in aft cushion area, or sunbathing on the cushions in the front. Special shaded cushioned area at front allows you to fully enjoy the stunning view and wind in your hair while sailing. Namely, Morning Star is one of the few gulets that has full sailing equipment and very good sailing performances. The dining area holds the central and the most important position on the deck because special care aboard the Morning Star is given to the gastronomy. Evening chats, or time to dine can also be spent in spacious saloon which abounds with natural illumination thanks to huge window area that surrounds the saloon. Last but not least, the inevitable part of the story about this yacht is the crew. They are here to make your sailing trip as comfortable, enjoyable and fun as possible, Always kind and smiling they will for sure try their best to make your wishes a reality. This is why Morning Star is boat with most returning guests and best feedback.
Presented by DMA Yachting, the majestic charter yacht Morning Star is a 88 ft sailboat. Morning Star spends the summer and winter season in Croatia. She was constructed by the renowned boatbuilder Gulet in 2008. A well-done refit was completed in 2016. The spacious yacht layout features 6 cozy cabins and comfortably accommodates up to 12 guests.
Morning Star is classified primarily as a sailboat.
The sailboat features IVECO AIFO 450 HP, Lombardini 27 kW, Northen lights 18 kW engines .
Accommodation
2 Double Cabins: Cabin 5.95 m2 with double bed2 Twin Cabins: Cabin 7.25 m2 with twin bed
2 Triple Cabins: Cabin 9.30 m2 with double bed and single bed
Captain Only
travel time & charter price 24.05.-07.06.2025. & 20.09.-11.10.2025. 22 000€ + Extras 07.06.-16.08.2025. 26 900€ + Extras 16.08.-20.09.2025. 24 900€ + ExtrasWhat is the cabin arrangement of Morning Star?
- 4 Double cabins
- 2 Twin cabins
Morning Star
-
Weekly price: €22,000 - €26,900
Low Season | High Season
- Length: 88'
- # of Guests: 12
- # of Cabins: 6
- # of Crew: 4
- Builder: Gulet
- Consumption: 25 Litres/Hr
- Cruising Speed: 8 knots
- Max. Speed: 10 knots
- Built Year: 2008
- Refit: 2021
- Turnaround: yes
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Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailboat like Morning Star, the expected APA is 15% to 30% of the charter price (€3,300 - €6,600), making the charter cost €25,300 to €28,600. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
Morning Star Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 13%%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 44,000EUR to 53,800EUR | 8,800EUR to 16,140EUR | 52,800EUR to 69,940EUR | Discounts outside the main season are common. | ||
| 7 day charter | 22,000EUR to 26,900EUR | 4,400EUR to 8,070EUR | 26,400EUR to 34,970EUR | Standard charter rate, base for all calculations. | ||
| 3 day charter | 11,000EUR to 13,450EUR | 2,200EUR to 4,035EUR | 13,200EUR to 17,485EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 22,000EUR / 6 * 3 days = 11,000EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR22,000
High season rate: EUR26,900
Charter Price Includes:
- Accommodation on the yacht
- 4 crew members
- wages and food for the crew
- Croatian VAT
- Fuel in the amount of 1 500€ is included
- yacht insurance
- service on board
- sojourn taxes
- yacht cleaning
- use of leisure equipment on board
- WiFi
OBLIGATORY ADDITIONAL COSTS:
Food
Drinks/beverages
Port, anchorages and marina fee
PORT FEES/ANCHORAGES:Port fees and anchorages are to be paid on spot in each port/anchor (in cash), according to actual costs in ports/anchors. The total cost per week depends on the selected itinerary/ports of call. It is not obligatory for the yacht to be in the port each night, it can also be anchored, which lowers the mooring fees (approximate cost is between 1000 - 1,500 €.
FOOD OPTIONS:
Half board (breakfast+lunch): 470€* per person per week
Full board (breakfast+lunch+dinner): 700€* per person per week
Extra meal (dinner-three courses) is optional 35€ per meal per person
*VAT included
FOOD DISCOUNT FOR CHILDREN: Children 0-2 years free of charge, Children 2-12 years 50% discount.
DRINK OPTIONS:
Drinks/beverages to be taken at the yacht bar and paid according to consummation.
All inclusive domestic drink package: 200 € per person includes: Croatian quality wine,domesticbeer, spirits, soft drinks, natural and mineral water, milk, tea and coffee.Foreign liquors and wines are not included in this package.
All-inclusive non-alcoholic drink package: 100 € per person per week
Important Note: All inclusive option includes some Croatian wines served by the crew, not all of the bar's list. Not included: Imported wines, beers & spirits.
Drinks and beverages completely supplied by clients -corkage fee: 700€ per weekCharter Price Includes:
- Accommodation on the yacht
- 4 crew members
- wages and food for the crew
- Croatian VAT
- Fuel in the amount of 1 500€ is included
- yacht insurance
- service on board
- sojourn taxes
- yacht cleaning
- use of leisure equipment on board
- WiFi
OBLIGATORY ADDITIONAL COSTS:
Food
Drinks/beverages
Port, anchorages and marina fee
PORT FEES/ANCHORAGES:Port fees and anchorages are to be paid on spot in each port/anchor (in cash), according to actual costs in ports/anchors. The total cost per week depends on the selected itinerary/ports of call. It is not obligatory for the yacht to be in the port each night, it can also be anchored, which lowers the mooring fees (approximate cost is between 1000 - 1,500 €.
FOOD OPTIONS:
Half board (breakfast+lunch): 470€* per person per week
Full board (breakfast+lunch+dinner): 700€* per person per week
Extra meal (dinner-three courses) is optional 35€ per meal per person
*VAT included
FOOD DISCOUNT FOR CHILDREN: Children 0-2 years free of charge, Children 2-12 years 50% discount.
DRINK OPTIONS:
Drinks/beverages to be taken at the yacht bar and paid according to consummation.
All inclusive domestic drink package: 200 € per person includes: Croatian quality wine,domesticbeer, spirits, soft drinks, natural and mineral water, milk, tea and coffee.Foreign liquors and wines are not included in this package.
All-inclusive non-alcoholic drink package: 100 € per person per week
Important Note: All inclusive option includes some Croatian wines served by the crew, not all of the bar's list. Not included: Imported wines, beers & spirits.
Drinks and beverages completely supplied by clients -corkage fee: 700€ per week
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef Mate / Owner
Bartender
Chef
Captain: Tomislav Grubeša
TOMISLAV GRUBEŠA - CAPTAIN
Tomislav Grubeša, captain of Morning Star was born in 1984 in Đakovo, in continental part of Croatia. He has finished culinary high school in his home town but the sea was calling him, and he ended up working as a deckhand on a few gulets in Croatia.
After he passed the yacht master’s exam he started working as a skipper, first on gullet Malena and later on gullet Morning Star.
He has proven himself to be an excellent skipper as he learned a lot from the captains he worked with.
Reliable and organized, but flexible, he is a great host ready to fulfill our guests’ wishes making sure they have time of their lives. He is also very communicative and sociable, enjoys meeting new people. During winter when he is not with his wife and children, he enjoys playing futsal and squash.
IVAN TRGO – CHEF MATE/OWNER
Ivan Trgo is chief mate and owner on Morning Star. Born in 1988 he attended vocational high school for electronic technicians. After high school, he attended the Maritime Faculty in Split, getting a degree in nautical science, and a skipper license. He has worked on numerous ships as a sailor and waiter, in several restaurants as a waiter, and he also worked as an electrician in the Split shipyards. In the recent years, he has joined his brother Domagoj in the family business. He has been helping with designing and maintaining the boats. He has been living in Ireland for a few years, so his English is at an excellent level. In his free time, he loves reading, music and travelling. He is a very friendly and cheerful person, and his love for travel and meeting new people makes him an excellent host and communicator. He will do his best to make your holiday on Morning Star unforgettable experience.
ANTE RAKO - WAITER
Born in 1999 in Split, Ante is young but enthusiastic. He has finished School of Electrical Engineering in Split and currently he is studying electrotonic at Faculty of Electrical Engineering, Mechanical Engineering and Naval Architecture. Well brought up and diligent he started working early during the summer seasons. He has been working for two seasons in 5 stars hotel Le Meridien Lav as a buffet waiter serving breakfasts, lunches, dinners, gala dinners etc. and two seasons as a waiter in a Gooshter beach club (Le Meridien Lav). Last year he has worked as a waiter on Morning Star as he has proven himself to be hardworking and attentive. Guests love him because of his kind nature and good manners.
Ante has a wide range of interests. His free time mostly spends on different sport activities (gym, jiu-jitsu etc). He enjoys meeting new people from different cultures so working on Morning Star is great pleasure for him.
MENSUR HADŽIĆ - CHEF
Hadžić Mensur is a chef at Morning Star. He was born in Mostar on December 17, 1982, where he graduated with a degree in economics. On the other hand, his interest in gastronomic topics and his great love for food led him to the world of cooking. He completed his education as a chef and
worked in several restaurants in Croatia and Sarajevo as a head chef.
By preparing various dishes from culinary culture, he gathered a wealth of experience behind him. He is very friendly and communicative, open to new knowledge and experiences, and in addition to excellent knowledge of the English language, he also speaks Spanish.
In his free time, he likes to engage in sports activities, and his favorite hobby in life is sailing.
Menu
Lunch
DAY 1
Appetizer-Bouillabaisse
(pancetta, sea bass, mussels)
Main Course-Sea Bass Fillet
( cauliflower and potato puree, cherry tomato confit, cauliflower and pancetta crumble)
Dessert-Millefoglie
(puff pastry, vanilla custard, raspberry sauce, mint)
DAY 2
Appetizer-Panko Fried Shrimp
(brown butter, garlic, basil tomato sauce)
Main Course-Poached Striped Red Mullet
(hollandaise, glazed carrots and carrot puree)
Dessert-Lemon Cake
(almonds, vanilla cream, strawberry gel)
DAY 3
Appetizer-Octopus Salad
(onions, garlic, parsley, potato, tomatoes)
Main Course-Gnocchi in Fennel Sauce
(smoked sea bass and mussels, pine nuts, chives)
Dessert-Saffron Infused Panna Cotta
(forest fruit, mint , coral touille)
DAY 4
Appetizer-Bruschetti
(mozzarella, cherry tomatoes, black olives, marinated anchovies, basil, oregano)
Main Course-Lamb Risotto
(parmigiano chips, dehydrated tomatoes, tartufata)
Dessert-Creme Brulee
(raspberry gel)
DAY 5
Appetizer-Pumpkin Soup
(pumpkin seeds, pumpkin oil)
Main Course-Rumpsteak
( potato puree, champignons, red pepper, olive oil and mustard emulsion)
Dessert-Semifreddo
(honey, lemon crumble)
DAY 6
Appetizer-Chicken Liver Pate
(arugula, butter, capers, psickled onions)
Main Course-Duck Breast
(sweet potato cream, pepper marmalade, orange glazed baby carrots)
Dessert-Tiramisu
(mascarpone cream, coffee, lady finger biscuits, lemon gel)
DAY 7
CAPTAIN'S DINNER
Appetizer-Cuttlefish Black Risotto
Main Course-Brodetto
Dessert-''Paradižot''
(traditional dessert)
Dinner
DAY 1
Appetizer-Bouillabaisse
(pancetta, sea bass, mussels)
Main Course-Sea Bass Fillet
( cauliflower and potato puree, cherry tomato confit, cauliflower and pancetta crumble)
Dessert-Millefoglie
(puff pastry, vanilla custard, raspberry sauce, mint)
DAY 2
Appetizer-Steak Tartare
(herb butter, bruschetti)
Main Course-Beef Wellington
(au jus, pommes fondant, fox mushroom)
Dessert-Caramel and chocolate brownie
(orange, cardamom)
DAY 3
Appetizer-Tuna Tataki
(lettuce, fried capers, wasabi mayo, sesame oil)
Main Course-Dentex Fillet
(green beans, polenta, saffron fish veloute, touille)
Dessert-Profiteroles
(creme diplomate, pistachio, chocolate)
DAY 4
Appetizer-Burrata
(crispy pancetta, grilled peaches, toasted pine nuts, balsamic vinegar and herbs)
Main Course-Leg Of Lamb And Bon Bon Pasta
(yellow squash cream, pommes paolo, anchovy dressing)
Dessert-Chocolate Fondant
(vanilla ice cream, strawberry coulis)
DAY 5
Appetizer-Salmon Tartare
(capers, sour cream, chives, grissini)
Main Course-Sesame-crusted Tuna Steak
(tartufata, potato cream, herb oil)
Dessert-Apple and Pear Strudel
(puff pastry, raisins, vanilla ice cream, pumpkin oil)
DAY 6
Appetizer-Parsnip and Pear Soup
(parsnip and onion bhaji, yoghurt)
Main Course-''PASTICADA''
(stuffed gnocchi, veal ribs, broad beans))
DAY 7
Appetizer-Oysters, Frozen Margarita
(clams, parmesan, herbs)
Main Course-Octopus
(spring potatoes, sauteed zucchini, cherry tomatoes, herb oil)
Dessert-White Chocolate Mousse
(cinnamon crumble, raspberries)
CAPTAIN'S DINNER
Appetizer-Cuttlefish Black Risotto
Main Course-Brodetto
Dessert-''Paradižot''
(traditional dessert)
Reviews
We go back home very happy and with lots of kilograms more
Muchas gracias por todo!!!
P.S. I’ll send you a picture of my Croatian chocolate cake ;)
Thank you all for a wonderful week aboard The Morning Star! It has been an amazing week visiting the beautiful islands of Croatia and nothing was ever too much trouble. The meals were delicious, particularly the Croatian birthday cake! We hope to visit again!
Best wishes,
Linda, Pete, Jane, Archie and Chloe.
What a fabulous 7 night we have enjoyed on Morning star.
Thank you Captain DOM, Ilija, Bruno and Jure. We have been very spoilt! We love Croatia! Beautiful islands, the bluest water and fabulous food. We will be back!!
All the best to you all, especially Ilija on his wedding.
Sally, Dina, Tim, James, Nick and Georgia xxx
We wish you all the best on you future sailings and hope to sail with you all very soon.
The Wilcox family
Thank you for a spectacular trip, amazing food, anchorages, swimming, exploring. The boat is beautifully maintained.
We will highly recommend this trip.
Kind regards,
Steve, Paula, James, Ella from Australia
Thank you for a wonderful Croatian holiday. Fantastic crew, immaculate boat, amazing food.
Matt and Kylie, Australia
Thanks Dom and crew for a great holiday you all could not have done it better. I know our whole family will think of you all as we try to lose the weight we put on.
Thanks again,
Jim and Jo Wallace, Australia
Superb trip, sorry to leave the good crew of Morning Star.
Thank you. HVALA!
Rob
Thank you all for an incredible trip! Everything was lovely especially all the crew. Have a great well deserved break!
Ann and Dan
Thank you for making our stay on bord Morning Star so memorable. It was a very special week as we experienced the best of Croatia's islands.
We enjoyed all the delicious meals and the incredible places you took us too. Your personal care and attention made all the difference.
Thank you all for an amazing time.
Warmly, Julian, Melissa and Thomas Bawen Rees
Richmond, Virginia
We will miss you all but look forward to planning our next trip on Morning Star.
With love and best wishes
The Peirson familyChris, Julia, Nix and Jam
Ivan, Thomas, Friday & Mensor, thank you so much for the most amazing experience!
It has been 5 star all the way!
Amazing crew! Fantastic food.
You have all been so kind, friendly and looking after us so well!
Thank you so much. We hope to be back soon.
Happy sailing, lots of love. We miss you already.
This week in the Morning Star has been a wonderful experience. Probably one of the best of our lives (so far). We hope to come back again – in this life.
Ante: the bar is always open
Ivan: we know you understand Spanish … Sevilla is the best! Carpe Diem was great! But lock the door.
Thomas: very good parking skills. Thanks for the advice with ljepotice girls.
Hope we were good clients!
Mensur: you speak through your dishes; amazing.
Thank you for this week, amazed with the boat, the people, the food and the sights.
KARLOVAČKO! Hvala! Gracias!
We will always remember croatia hospitality.
Thank you for such an amazing week aboard The Morning Star! What a magical week you gave us.
Tomas – thank you for the best coves & swimming spots & for your excellent navigation skills.
Ivan – you are a poker master & best storyteller. Thank you to you & your family for creating The Morning Star.
Ante – thank you for the endlless Chardonnay, beautiful table settings & five star service. And you are a Code Names rock star.
Chef – Ah-Mazing food. The best in all of Croatia. Burgers, milkshakes, french fries forever!
Croatia is a treasure & we will always cherish the memories you gave to us.
Mark, Kirsten, Dayton
This was a trip of a lifetime!
We had no idea how yachting in Croatia would look…
The quite villages
The AQUA water where it is clean enough to see the bottom
The kind people
The fantastic foods &drink
Our amazaing crew!
You were so patient with our mispronounciation of your names. Thank you from the borttom of our hearts.
Ron, Julie & Abby Banett USA
Gracias por una gran vacacion todo estuvo de maravilla. Gracias por sentirnos como en casa en todo momento. Gracias por sus atenciones y sus detalles. Gracias por cada spot para paser el mejor dia, gracias por cada isla y las mejores opciones de restaurantes.
Gracias por su carino su amistad. Esta semana seguro estara siempre en nuestra memoria.
Margie Mexico
Morning Star & Tom, Ivan, Ante, Mansur! You are Aureat crew, always with a smile and great attitude! Thanks for everything, great vacation! Boat is great! Thanks again!
Alan Mexico
We had an amazing time and only one regret: it went by too fast.
Christel, Christian, Constantin, Elise, Annick, Marc, Olivia, Oscar
P.S. And a big thank you for the most amazing 18 birthday for Olivia and Constantin!
Philip & Mandy
Menso- the food was incredible. Delicious beautifully plated – you are talented! We will miss your food this coming week. We will be back and thank you again for everything.
Alduk&Jenny
P.S. – Thank you for making my birthday extra special.
Thank you for…
For showing us that you can dock your Gulet in a space that is half the size of your boat.
Showing us you can own your ''own'' cove even when there are a bunch of people in it.
For letting Jeff think he was helping when docking the boat.
For giving us new meaning to a light lunch.
For letting a couple of cougars kiss Ante.
For providing outstanding bacon and eggs everyday.
For letting us pretend the sea air shrank our clothes not the abundance of excellent food.
For allowing us to have a shoe cabin, and man cave.
For wonderful conversation and outstanding recommendations on the itinerary!
For providing a trip of a lifetime in your country!
Angie Wedoff, Jane, Jeff Brzozowski (Džek Hand)
P.S.
There are good ships,
There are wood ships,
There are ships that sail/upon the sea.
But the best ships are friendships.
Forever may they be!
You gave us the most wonderfully relaxing vacation we could ever hope for! We loved every minute of it, even the brief, unsuccessful Sailing. It is going to be very hard to go home and not get to just hang out downstairs with all of you, doing trivia and eating chocolate.
Come to California and look us up!
With so much gratitude – Claire&Rob
Keith & Kim
Dear ''Morning star'' crew:
I have no words to describe the amazing experience in your Beautiful Boat. Your hospitality was beyond outstanding.
Thank you for your warm and positive attitude during the whole trip.
Thank you for giving us The Best marine Knowledge in every place we visit and in every minute when the weather changed.
This unforgettable experience will be forever in my memory but certainly, you made this experience unique.
Best Food ever…
And Last but not least your open mind to our Latin culture and music made us enjoy it even more.
I will always keep you in my heart.
Thank you.
Ana Betanair
Gallery
